4 Michelin-star restaurants in Vietnam in 2023

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For the first time on June 6th, 2023, a total of 103 restaurants and canteens in Hanoi and Ho Chi Minh City were bestowed with prestigious honors from the renowned Michelin guide. Among these esteemed establishments, four exceptional restaurants received the revered distinction of one Michelin star.

These four Michelin-star restaurants were recognized by the Michelin Guide for their dedication to delivering top-notch dishes and providing unparalleled culinary experiences that are without a doubt worth experiencing while visiting Vietnam.

Michelin stars are a prestigious culinary accolade by the Michelin Guide, a guidebook established by the French tire company Michelin. Michelin stars are a mark of excellence and are highly regarded in the culinary world. They are awarded to restaurants based on the quality of their food, creativity, technique, and consistency.

The Michelin Guide awards up to three stars to deserving restaurants, with one star denoting a very good restaurant, two stars indicating excellent cuisine and skill, and three stars representing exceptional cuisine that is worth a special trip.

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1 Here are 4 Michelin-star restaurants in Vietnam.

Here are 4 Michelin-star restaurants in Vietnam.

Anan Saigon

Anan Saigon stands proud as the solitary representative from Ho Chi Minh City among the top four establishments in the country.

The Michelin Guide describes Anan Saigon as a contemporary Vietnamese restaurant helmed by Chef Peter Cuong Franklin, who infuses traditional street food recipes with modern cooking techniques to create truly delectable flavors.

Whether you choose to indulge in their fresh tuna tartare, roast duck rice paper, shrimp meat tacos, or wagyu beef marrow noodle soup, each dish is meticulously crafted with balanced flavors and textures.

Having garnered experience in renowned culinary destinations such as Hong Kong, Chicago, and Bangkok, Chef Peter Cuong Franklin returned to Vietnam to establish Anan Saigon. As he puts it, the restaurant incorporates international influences while wholeheartedly honoring Vietnam’s rich history and traditions.

The menu showcases inventive and unexpected creations like Da Lat pizza, taco pancakes, and foie gras spring rolls, which seamlessly blend innovation with familiar Vietnamese flavors.

Furthermore, Anan Saigon achieved yet another remarkable feat by being the sole representative of Vietnam in the esteemed Asia’s 50 Best Restaurants list. This accolade was bestowed upon the restaurant during the Asia’s 50 Best Restaurants 2023 awards ceremony held in Singapore at the end of March.

Opening hours: from 5 PM to late, Tuesday to Sunday

Address: 89 Ton That Dam, District 1, Ho Chi Minh City

Website: anansaigon.com

Led by acclaimed Michelin-starred chef Sam Tran, Gia is a contemporary Vietnamese restaurant that draws inspiration from the rich culinary heritage of Vietnam. Chef Sam Tran’s seasonal menu showcases beautifully prepared dishes that epitomize the perfect balance of delicate flavors and captivating textures, resulting in an extraordinary dining experience.

Located on Van Mieu Street, the restaurant takes its name “Gia” from the word “Gia dinh,” which means “family” in Vietnamese. This choice reflects the profound nostalgia that Chef Sam Tran and his partner Long Tran experienced during their time working abroad.

The Michelin guide highlights that the restaurant’s decor draws inspiration from the neighboring Temple of Literature, creating an ambiance that seamlessly harmonizes with the cultural surroundings.

“Our journey from this point forward will undoubtedly bring new experiences, but two things will always remain constant. Firstly, the name Gia derives from ‘Gia dinh,’ symbolizing our commitment to building a warm and familial atmosphere at Gia.

Secondly, Vietnamese cuisine serves as the foundation for our exploration and development—a medium through which we share stories about Vietnamese culture and life,” shares Sam Tran, the visionary chef and co-founder of Gia.

Under Chef Sam Tran’s guidance, Gia elevates Vietnamese cuisine to new heights, showcasing the profound connection between food and culture while embracing innovation and storytelling.

Opening hours: 11:30 AM – 1:30 PM, from Friday to Sunday

06:00 PM – 09:00 PM, from Tuesday to Sunday

Address: 61 Van Mieu, Dong Da District, Hanoi

Website: gia-hanoi.com

Hibana by Koki

Hibana by Koki emerges as the sole ambassador of Japanese cuisine on the esteemed list. Nestled in the intimate basement of the renowned Capella hotel, Chef Hiroshi Yamaguchi orchestrates an extraordinary dining experience, one where exquisite teppanyaki dishes shine with unparalleled precision and flavor.

The restaurant’s exclusive setting boasts a mere 14 seats, ensuring an intimate and immersive encounter with culinary excellence.

The Michelin Guide lauds Hibana by Koki for its menu, characterized by an enchanting blend of indulgence and sophistication. Each dish is thoughtfully crafted to deliver a distinctly luxurious taste that transports diners to the heart of Japan. To achieve this extraordinary palate, premium ingredients are flown in twice a week from the Land of the Rising Sun.

Among the culinary treasures imported are abalone, lobster, sea urchin, Yaeyama Kyori beef, and Hokkaido hairy crab, each chosen meticulously to evoke the essence of Japanese culinary artistry.

Chef Hiroshi Yamaguchi’s unwavering commitment to excellence results in an elevated teppanyaki experience that transcends the ordinary. Through precise techniques and a profound understanding of flavors, he presents a symphony of tastes that mesmerizes discerning guests.

From the sizzling grill to the delicate plating, every detail is meticulously attended to, exemplifying the dedication and passion that underpin Hibana by Koki.

Whisking guests away on an unforgettable culinary journey, this divine Japanese enclave captivates with its artistry and opulence, serving as a pinnacle of fine dining in Vietnam. Immerse yourself in the elegance and refinement of Hibana by Koki, where flavors and techniques harmonize to create an unrivaled sensory experience that resonates long after the final bite.

Opening hours: 11:30 AM – 01:30 PM and 06:00 PM – 10:00 PM (last order 08:30)

Address: 11 Le Phung Hieu, Hoan Kiem District, Hanoi

Website: capella-hanoi/koki

Tam Vi

Stepping into Tam Vi restaurant is like taking a delightful journey back in time to a vintage tea house. Its ambiance enchantingly captures the essence of Northern Vietnamese culture, with an infusion of Chinese-style furniture and charming hand-written signs. As you enter, a sense of nostalgia fills the air, transporting you to a bygone era.

Tam Vi is not merely a portal to the Northern Vietnamese culinary tradition; it also celebrates the remarkable flavors from the Central and Southern regions of Vietnam. This culinary melting pot ensures that diners are treated to an extraordinary gastronomic adventure, sampling the diverse and delectable dishes that define Vietnam’s rich culinary tapestry.

The Michelin Guide has cast a spotlight on Tam Vi, shining a well-deserved light on its outstanding offerings. Among the noteworthy dishes that grace the menu is Chả Ốc, a tantalizing Vietnamese ham dish featuring a conch. Served alongside aromatic herbs and vermicelli drenched in fish sauce, this delicacy showcases a harmonious blend of flavors and textures, exemplifying the artistry of the kitchen.

Another standout creation at Tam Vi is the Canh Cua Mồng Tơi, a sumptuous Ceylon spinach crab soup with subtle crab flavor and fresh broth. This masterpiece delights the palate with subtle hints of crab flavor, interlaced with a fresh and invigorating broth. Each spoonful is a revelation, evoking a sense of comfort and satisfaction that only exceptional cuisine can deliver.

Tam Vi’s dedication to culinary excellence extends beyond its delectable offerings. The attention to detail in its vintage tea house decor and the ambiance pays homage to the cultural significance of Northern Vietnam. With each visit, guests are immersed in a sensory experience that transcends the ordinary, taking them on a multidimensional journey through Vietnam’s diverse culinary heritage.

Escape the bounds of time and relish in the symphony of flavors at Tam Vi, where the essence of Vietnam’s rich gastronomic history comes alive. Indulge in a symphony of tastes that celebrate tradition while igniting the imagination with their modern interpretations. Tam Vi promises an unforgettable dining experience that awakens both the senses and the soul.

Opening hours: 11 AM–2:30 PM, 5–9:30 PM

Address: 4B Yen The street, Dong Da, Hanoi

Facebook: nhahangtamvi

In addition to the four prestigious Michelin-star restaurants, there are several other dining establishments on the shortlist that are worth a visit in Vietnam. These include Michelin Selected restaurants, which come highly recommended by Michelin; restaurants that have received Michelin Special Awards; and Bib Gourmand restaurants, where you can enjoy delicious food at affordable prices.

Among the establishments that have received the distinction of being a Michelin Selected restaurant, there are a staggering 70 in Vietnam alone. These restaurants represent the pinnacle of culinary excellence, offering diners an unforgettable gastronomic journey. Within the bustling capital city of Hanoi, 32 Michelin Selected restaurants await, enticing visitors with their exceptional service and delectable cuisine.

From the exquisite flavors of Cha Ca Anh Vu, where delicate fish fillets are cooked with aromatic turmeric and dill, to the refined elegance of Vietnam House, where traditional Vietnamese recipes are elevated to refined gourmet creations, these restaurants epitomize Vietnamese culinary finesse.

Meanwhile, in the vibrant metropolis of Ho Chi Minh City, a further 38 Michelin Selected restaurants can be found. Each establishment on this prestigious list has captured the hearts of discerning diners who seek a balance between exceptional quality and affordability.

Duong’s is a beloved dining destination known for its family recipes, where time-honored traditions are passed down through generations, offering a taste of authentic Vietnamese cuisine. T.U.N.G Dining is another gem on this list, combining French and Vietnamese influences to create innovative dishes that are sure to leave a lasting impression.

Ngon Garden, located in both Hanoi and Ho Chi Minh City, transports diners into an enchanting world of Vietnamese street food. Here, the menu boasts an array of local delicacies, from the iconic pho to vibrant and flavorful banh xeo. The welcoming ambiance and mouthwatering dishes make Ngon Garden a must-visit for any food enthusiast.

Another noteworthy mention is Pho Tien, a humble street-side eatery that has won the hearts of locals and tourists alike with its delicious bowls of pho. This beloved establishment has become a haven for food lovers seeking an authentic and unforgettable experience. The aromatic broth, tender rice noodles, and perfectly cooked beef or chicken create a symphony of flavors that showcase the true essence of Vietnamese cuisine.

These are just a few examples of the many exceptional Michelin-selected restaurants in Vietnam that have been recognized for their outstanding culinary offerings. From regional delicacies to innovative interpretations of traditional recipes, these establishments have mastered the art of creating memorable dining experiences.

Whether you find yourself wandering the narrow streets of Hanoi or exploring the bustling lanes of Ho Chi Minh City, be sure to venture beyond the four Michelin-starred establishments and discover the hidden gems that await your palate. The journey through Vietnam’s culinary landscape promises to be nothing short of extraordinary.

The Bib Gourmand list boasts an impressive collection of 29 restaurants, with 13 of them located in the charming capital city of Hanoi. These establishments have captured the hearts and palates of locals and visitors alike with their exceptional culinary offerings. One such restaurant is 1946 Cua Bac, a time-honored eatery renowned for its delectable crab dishes.

Nestled in the historic Cua Bac neighborhood, this restaurant has become an institution, serving up traditional Vietnamese flavors that have stood the test of time.

Another standout on the Bib Gourmand list is Bun Cha Ta, located on Nguyen Huu Huan Street. This humble street-side eatery is famous for its mouthwatering bun cha, a traditional Vietnamese dish comprised of grilled pork, vermicelli noodles, fresh herbs, and a flavorful dipping sauce. Locals flock to Bun Cha Ta for its authenticity and the irresistible combination of grilled meats and fragrant herbs that dance on the palate.

In the enchanting city of Ho Chi Minh City, diners can enjoy the delightful offerings of 16 Bib Gourmand restaurants. These establishments have found the perfect balance between taste and affordability, making them a must-visit for food enthusiasts.

Cha Ca Thang Long is a standout on this list, serving up the renowned cha ca (grilled fish) dish that has been a favorite of locals for generations. The succulent fish, marinated in turmeric and cooked with dill and other aromatic ingredients, creates a dish bursting with bold flavors.

Pho Hoa Pasteur is another gem in Ho Chi Minh City that has earned a spot on the Bib Gourmand list. This beloved establishment has been serving up steaming bowls of pho, Vietnam’s iconic noodle soup, for decades. The rich and flavorful broth, combined with tender slices of beef or chicken and aromatic herbs, makes each spoonful a pure delight.

Cuc Gach Quan, known for its rustic and homely ambiance, is a hidden gem that offers a glimpse into traditional Vietnamese architecture and cuisine. Here, guests can savor a range of traditional dishes made from locally sourced ingredients, elevating simple flavors to new heights.

Com Tam Ba Ghien is yet another Bib Gourmand restaurant that enchants diners with its aromatic grilled pork and fragrant broken rice. This humble eatery captures the essence of Vietnamese street food, delivering satisfying and delightful flavors.

These are just a few examples of the exceptional restaurants that have been recognized on the Bib Gourmand list in Vietnam. From tantalizing street food to hearty Vietnamese classics, these establishments offer a wealth of culinary experiences that showcase the diversity and richness of the country’s cuisine.

Whether you find yourself in Hanoi or Ho Chi Minh City, be sure to explore these hidden gems and savor the affordable and mouthwatering delights they have to offer.

Save the address of these Vietnam Michelin-star restaurants for your upcoming trip to Vietnam.

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